Brunch Menu

BRUNCH MENU

Saturday and Sunday
10am - 1:30pm

MAINS AND SHAREABLES

SHORT RIB CHILE COLORADO CHILAQUILES

$23

TriStar Angus short rib Chile Colorado, red onion, crema, cotija cheese, cilantro, and topped with your choice of style egg.

THE BUTCHER'S SMASH BURGER

$24

USDA Prime & Wagyu ground beef hand pressed, topped with American cheese, your choice of style egg, grilled onion, butter leaf lettuce, and garlic aioli on a brioche bun, accompanied with bistro fries.

Add Thick-Cut Bacon +$3

CHORIZO AND EGGS

$20

Homemade chorizo made by the butcher, scrambled with eggs, and accompanied with our refried beans.

Add Avocado +$4

AVOCADO TOAST

$14

Add Egg +$4

THE BUTCHER'S STEAK AND EGGS

$28

USDA Prime New York 6oz with your choice of style egg and cottage fries.

T-BONE STEAK & EGGS

$44

Well-marbled prime cut with two lean tender steaks (NY strip and tenderloin), comes with cottage fries, two eggs, and your choice of bread.

HUEVOS DIVORCIADOS

$18

Handmade corn tortillas, topped with fried eggs, drizzled with green and red salsa, served with refried beans.

Add Thick-Cut Bacon +$4

CLASSIC BREAKFAST

$16

2 eggs served with a side of bacon or sausage, breakfast potatoes, and your choice of toast (white, wheat, or sourdough).

CHILE VERDE CHILAQUILES

$23

Pork Chile Verde, red onion, crema, cotija cheese, cilantro, and topped with your choice of style egg.

VEGGIE FRIED RICE

$15

Jasmine rice, egg, garlic, onion, carrot, celery & corn, sauteed in a sweet soy sauce, finished with butter scallions, cilantro, and a lime wedge, topped with a fried egg.

Add Chicken +$4, Add Bacon +$4
Add Steak or Shrimp +$5

TACOS DE PAPA (v)

$16

Homemade buttery mashed potatoes, jack cheese, grilled scallions on handmade corn tortillas topped with salsa and chili powder.

Add Bacon +$3

BREAKFAST BURRITO

$18

Refried beans, cheddar and jack cheese, eggs, potatoes, chorizo, sour cream, and chile morita oil.

BUTTERMILK PANCAKES (v)

$11

3 brown butter pancakes served with maple syrup.

OMELETTES

VEGGIE OMELETTE

$17

Bell pepper, onion, shiitake mushrooms, arugula, panela cheese, served with cottage fries.

HAM OMELETTE

$18

The classic! Diced ham steak topped with American cheese, served with cottage fries.

CHILE VERDE OMELETTE

$17

Pork chile verde, onions, jack cheese, cilantro, served with cottage fries.

DENVER OMELETTE

$18

Ham, bell pepper, onions, American cheese, served with cottage fries. 

SAUSAGE OMELETTE

$18

Diced breakfast sausage topped with American cheese, served with cottage fries.

CHILE COLORADO OMELETTE

$18

TriStar Angus short rib Chile Colorado, onion, bell pepper, cheddar cheese, served with cottage fries.

SIDES

CANASTA DE CONCHAS (4 per order)

$11

SEASONED COTTAGE FRIES

$5

SAUSAGE LINKS

$6

BACON

$6

SIDE EGG

$4

TOAST

$4

White, wheat, or sourdough.

AVOCADO

$4

PICO DE GALLO FRUIT

$8

Watermelon, oranges, and lime juice with tajin.

BEBIDAS

MIMOSA

$9

Bubbly and orange juice

REGULAR COFFEE

$4

GUAVA SELTZER MIMOSA

$11

Guava Seltzer, bubbly, and orange juice.

STRAWBERRY MIMOSA

$11

Strawberry Seltzer, bubbly, and orange juice.

BODEGA BRASS MONKEY

$10

Classic brass monkey but with the Bodega twist. Made with Buena Suerte and OJ. 16oz.

ABUI'S CHOCOLATE CALIENTE

$6

CAFE DE OLLA

$6

M&M (Mexican Mocha)

$6

Half hot chocolate and half cafe de olla. This coffee combines our homemade traditional Mexican hot chocolate with our coffee for a delicious and sweet cup of joe.

MAMAS Y PAPAS MENU (AGES 12 & UNDER)

HUEVOS CON WAGYU WEENIE

$12

Scrambled egg, sauteed wagyu hot dog, cilantro, with cottage fries.

AMERICANO

$13

1 pancake, 1 scrambled egg, 1 choice of sausage or bacon, with cottage fries.

GRILLED CHEESE

$10

Classic American cheese with a side of cottage fries.

EGG AND CHEESE SAMICH

$10

Toasted brioche bun, mayo, American cheese with a side of cottage fries.

POSTRES / DESSERTS

CLASSIC CHEESECAKE

Classic Cheesecake for two. Sour cream glaze, fruit pieces, and a sprig of mint.

$20

CONCHA BREAD PUDDING

Vanilla and Chocolate Concha bread pudding, served with citrus custard, vanilla ice cream and bodega lager caramel.

$19

BANANAS FOSTER

Bananas Foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, and bourbon. The butter, sugar and bananas are cooked, and then alcohol is added and ignited. The bananas and sauce are then served over the ice cream.

$16

FOSSELMANS SMALL BATCH VANILLA ICE CREAM

$9

FOSSELMANS SMALL BATCH OAXACAN CHOCOLATE ICE CREAM

$9

PARTIES 6 OR MORE WILL INCLUDE AUTOMATIC GRATUITY OF 18% TO THE BILL.